HomeRecipesMexican Lasagna
Mexican Lasagna
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A quick dinner for the kids! Can be made ahead and frozen for an easy meal.


Ingredients
1 12 lbs (675 g)
lean ground beef
1 can
(28 oz/796 ml) diced tomatoes
1 tbsp
Taco SeasoningTaco Seasoning
1 tbsp
Chili Seasoning
2 tsp
1 can
(14 oz/398 ml) kidney, pinto, or black beans, drained and rinsed
9
flour or whole-wheat tortillas, divided in thirds
2 cups
ricotta cheese
1
egg

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 350° F (175° C).
  2. Brown beef in a frying pan. Drain excess fat.
  3. Add next 4 ingredients and simmer for 5 minutes. Add beans and set aside.
  4. Line a 9" x 13" casserole dish with the first layer of 3 tortillas. Add beef mixture and top with second layer of tortillas. Set aside.
  5. Combine ricotta and egg. Spoon over lasagna and top with last layer of tortillas. Bake for 30 minutes.
Tips

Serve with seasonal greens and prepared Epicure Dressing.

Nutritional Information

Per serving: Calories 340, Fat 12 g (Saturated 6 g, Trans 0.3 g), Cholesterol 85 mg, Sodium 730 mg, Carbohydrate 29 g (Fibre 5 g, Sugars 4 g), Protein 27 g.

Mexican Lasagna
40 min
10 servings
$2.35/serving
What you'll need
BEST SELLER
Taco SeasoningTaco Seasoning
Taco Seasoning
89 Reviews
$8.50
BEST SELLER
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
208 Reviews
$9.99
HomeRecipesMexican Lasagna
Mexican Lasagna
Recipe description
Mexican Lasagna
Share it!

Ingredients
1 12 lbs (675 g)
lean ground beef
1 can
(28 oz/796 ml) diced tomatoes
1 tbsp
Taco SeasoningTaco Seasoning
1 tbsp
Chili Seasoning
2 tsp
1 can
(14 oz/398 ml) kidney, pinto, or black beans, drained and rinsed
9
flour or whole-wheat tortillas, divided in thirds
2 cups
ricotta cheese
1
egg
40 min
10 servings
$2.35/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 350° F (175° C).
  2. Brown beef in a frying pan. Drain excess fat.
  3. Add next 4 ingredients and simmer for 5 minutes. Add beans and set aside.
  4. Line a 9" x 13" casserole dish with the first layer of 3 tortillas. Add beef mixture and top with second layer of tortillas. Set aside.
  5. Combine ricotta and egg. Spoon over lasagna and top with last layer of tortillas. Bake for 30 minutes.
What you'll need
BEST SELLER
Taco SeasoningTaco Seasoning
Taco Seasoning
89 Reviews
$8.50
BEST SELLER
Herb & Garlic Dip MixHerb & Garlic Dip Mix
Herb & Garlic Dip Mix
208 Reviews
$9.99
Tips

Serve with seasonal greens and prepared Epicure Dressing.

Nutritional Information

Per serving: Calories 340, Fat 12 g (Saturated 6 g, Trans 0.3 g), Cholesterol 85 mg, Sodium 730 mg, Carbohydrate 29 g (Fibre 5 g, Sugars 4 g), Protein 27 g.