Arrabbiata Sauce

Arrabbiata Sauce Arrabbiata Sauce A lively spice mix from Italy’s mid-south. Use to add a fiery kick to pasta sauces, dips, soups, and roasted meats.
A lively spice mix from Italy’s mid-south. Use to add a fiery kick to pasta sauces, dips, soups, and roasted meats.
  • 2 min prep
  • 17 - 22 minutes
  • 90 calories
  • $0.80
  • Gluten Free
  • Dairy Free
  • Vegan
  • Vegetarian

Ingredients


Makes: 6 C (1.5 L) of sauce
  • 1 can (28 oz /796 ml) diced tomatoes
  • 1 can (28 oz /796 ml) crushed tomatoes
  • 3 Tbsp (45 ml)

Preparation


 
  • In Multipurpose Pot - 12 C , stir together all ingredients. Simmer for 15 - 20 minutes.
  • Serve over hot pasta with grated parmesan cheese.
Nutritional Serving Size Per 1 C (250 ml)
Calories 90
Fat 0.5 g
Saturated Fat 0.1 g
Transfat 0 g
Cholesterol 0 mg
Sodium 200 mg
Carbohydrates 19 g
Fibre 4 g
Sugar 5 g
Protein 4 g

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Multipurpose Pot - 12 C
$88.00